Auction Programme

FRIDAY 7 SEPTEMBER 2018 – NEDERBURG WINE FARM, PAARL

Friday: The pre-Auction tasting takes place on the first day, where buyers are given an opportunity to meet the creators of some of South Africa’s most remarkable wines and to taste all but the rarest wines going under the hammer. Additionally, there will be an opportunity to purchase tickets to attend some Tutored Tastings hosted by some top wine personalities. The tasting will be followed by the Charity Auction and a networking and social gourmet dinner experience.

14:30  –  Registration opens

15:00  –  Tasting commences

16:30  –  Canapés

18:30  –  Tasting ends

18:30  –  Charity Auction and Starters

19:00  –  Dinner

21:00  –  Evening ends

 

SATURDAY 8 SEPTEMBER 2018 – NEDERBURG WINE FARM, PAARL

Saturday: Day two is business focussed with the Auction commencing early with the keynote address. The Auction is an opportunity for serious wine buyers to network, buy iconic wines and be engaged without distraction. To ensure punters remain focussed and at the top of their game, sommeliers will be serving wine and canapés throughout the morning.  After a busy and intense morning of bidding, the day will evolve into an afternoon of enjoying fine cuisine from supremely talented chefs whilst being entertained by awesome tunes from local artists.

08:00  –  Registration and breakfast canapés

08:45  –  Keynote Address in Johann Graue Hall

09:00  –  Auction in Johann Graue Hall

13:30  –  Bidding ends

13:30  –  Lunch

16:00  –  Proceedings end, guests welcome to relax and network at leisure